Gluten Free Pancakes-You can't tell the difference!

 

2 Mina’s Purely Divine Gluten-Free All purpose baking mix
2 TABLESPOONS GROUND FLAX MEAL
2 TABLESPOONS BAKING POWDER
2 TABLESPOONS SUGAR
1 TEASPOON SALT
1 CUP 1% MILK OR SKIM MILK
1 CUP BUTTERMILK
2 EGGS
1 TABLESPOON CANOLA OIL
Mix dry ingredients together in a large bowl, add the wet ingredients and mix with a whisk until smooth.  Cook on hot griddle until browned on both sides.  Makes about 12 pancakes.

You can order the All purpose baking mix at:   http://www.minasgf.com/  see link at the right.